Robin & Sue

elevate your plating

Eating is as visual as it is about flavor. We know that the impact of a dish starts as soon as it placed in front of the diner. Because of this, we are available to provide on-site education for your kitchen staff to recreate the design of your plating. This is how it works:

We work with your staff for a day or up to a week, depending on how many dishes you would like to redesign. You will send us snapshots of dishes you need elevated ahead of time. Sue and I sketch out each one ahead of shoot day, designing different ideas to accommodate the needs of the staff, while making the plating beautiful.

On shoot day, your staff will have the components of each dish prepared. We will start by teaching the concepts that are important to think about when creating a plating design. We then get to work redesigning each plate, each time reinforcing the concepts previously taught. We photograph the process step by step, creating a resource book for your staff so that they can not only recreate the dish, but they can take that template and switch around the proteins/vegetables/starches for future dishes.

here are some examples of plates we have redesigned for previous clients